What is Salak Bali and should you eat it?

Salak Bali

Salak Bali (Salacca zalacca var. amboinensis) is a snake fruit cultivar that grows and cultivated in Bali, Indonesia. It belongs to the species of salacca zalacca with var. (variety) of amboinensis. As stated in several local agricultural sites, the fruit is originating from Sibetan village, Bali. This is the only monoecious snake fruit plant in […]